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Farnsworth Travel Blog

Photos and travel diaries by Era & Donald Farnsworth

Hi friends and family,

Some people have gotten the impression that London is not my favorite location, which isn’t at all true. It is just that it is often at the end of our trips, and I run out of time, as I am mostly behind when writing these blogs.

Lately whenever we go to London, there is a new building on the horizon. The view as we walked out of Victoria Station, having just flown in from Bordeaux, France.


We had rented an AirBnB apartment in Notting Hill. We’d never stayed in that area of London before, but I liked the neighborhood a lot.




There was an Ottolenghi, the original, a couple blocks away.


Our neighborhood. I can imagine Freddie singing “On the Street where You Live,” strolling down the street, not sitting in his black Porsche.


Our hostess, who we never met, left a notebook of instructions mentioning a nice walk and restaurant along the canals and an area called “Little Venice.” We had never been there before, but it was a lovely walk and absolutely gorgeous weather.





Can you see the William Wegman dog poking his head out of his houseboat? He didn’t bark at all, was simply curious.





You were allowed to double park on the canal if your boat was narrow enough.




After starting the video, by clicking the "expand" button, you should be able to see this video full screen.






Stopped at our hostess's recommendation, a lovely spot for brunch, The Waterway.








The old warehouses with the new (and ugly IMHO office buildings).

We thought we would visit the Canal Museum, but got waylaid at the British Library, which we passed on our walk, where they were having an exhibition of amazing relics, like the Domesday Book, Lindisfarne Gospels, Beowulf, many early Anglo Saxon manuscripts and codexes gathered together for this special exhibition. No photos allowed, which may be a relief to many of you. Could be dull viewing unless it is really your thing. A terrific day.

We walked in London for hours every day, enjoying the brisk clear weather. Now I’m especially glad we did, as when we got back to the Bay Area the air was thick with smoke, and many people, including us, were wearing face masks.




Walking though Hyde Park, which we did several times, crossing it diagonally.


An average of 15 to 17,000 steps a day or about 7 miles; a good stretch for us.



Went to the Victoria and Albert Museum where they were having a special exhibition on dying fabrics from plants. Very elaborate processes. These different shades of violet were all dyed from the same plant, purple gromwell - I’ve never heard of it. It’s an endangered species and Mr Yoshioka (seen below) worked with farmers to revive it.





Safflower petals used to make red dye. It takes one and a half kilograms of dried safflower petals to dye one sheet of paper. And there are many steps that must be taken to extract the dye and get it to adhere to the paper or silk.

This special paper is used in a Buddhist ceremony held once a year at the awesome mammoth Todaiji Temple in Nara, Japan.


That tree looks as if it had been dipped in safflower. This is the courtyard outside the cafeteria in the Victoria and Albert.


We remember when there were almost no restaurants near the V&A. Now the area is bustling with restaurants. Went to Ceru for lunch, a Turkish-Mediterranean restaurant. Delicious food.

One of my rare desserts: Cardamom ice cream with a nut brittle & burnt honey caramel, ground pistachios on top.



Hyde Park encore


After starting the video, by clicking the "expand" button, you should be able to see this video full screen.




Amazing weather. We sat on a tree stump and meditated for a while.



A Blue Heron, similar to what we see at Lake Merritt in Oakland, but our poor trees don’t look this healthy. Not enough water.






Saw one of the most gorgeous exhibitions ever at The National Gallery, Mantegna and Bellini, who were related by marriage. Two of my favorite artists, so this show could not miss with me. No photos allowed. We’ve sent away for the catalog, which looked very well done.


Stopped in to visit with our dear old friend, Angus O’Neill, whom we met on a train over 20 years ago. At the back is his friend and now ours, Tim Bryars, proprietor of the antiquarian bookshop, Bryars and Bryars in Cecil Court. He is the one who a few years back sold Don the early 18th c book with the child’s handprint in it. Don, Tim in the back, and on the RH side is Angus and closest to us, Nick who works at Bryars and Bryars.

Era and Tim 

A group of friends began dropping in for their after work drinks. As Angus's sister, Sophie Bacou, charmingly comments: "I love the group shots ... they remind me of the Audrey Hepburn/Kay Thompson film Funny Face ... a mixture of the bookshop (“one of those sinister-looking places in Greenwich Village”) and the Paris Existentialist party!"

We also saw another special exhibit at the NG, works from the Courtauld intermixed with works from the NG. This was less spectacular than the Mantegna and Bellini (again IMHO), but they did have that wonderful Manet, A Bar at the Folies-Bergere, with the barmaid staring into space.





As we're fans of Cervantes, Don Quixote and Sancho Panza by Honore Daumier

A couple lovely Cezannes.

Detail of the Doge's galley




Everyone takes some version of these pictures.

Met Peter Bowers for lunch. He is a famous figure in the world of handmade paper, general editor of the British Association of Paper Historians. He’s often called in to authenticate old manuscripts and works on paper. Has helped Prince Charles with his collection, among others. 






We met at The Windmill, an artist hangout, Peter says. They’re known for their meat pies. They were very good, although Don and I passed on the steak and kidney version.


Holiday decorations starting to go up. 

Flew back the 16th; Marisha’s due date was the 20th, so we were cutting it close. Thankfully, she and her daughter Miachelle waited and are still waiting. 

When we arrived back the air here was disgusting; we were all wearing masks, but it rained (blessed rain) and now the sky looks much like our photos of London.

Went to a poetry reading at Peter Koch Printers in Berkeley, hosted by Susan Filter and Peter. The poet was Franco Ferrari, who once took us on a tour of Venetian islands in his little boat. Great fun. Don filmed a short excerpt - Poetry by Franco Ferrari, English translation by Susan Filter. It reminded us of our visit to Bryars and Bryars. Similarities amongst book people.



Again, after starting the video, by clicking the "expand" button, you should be able to see this video full screen.

Happy Thanksgiving, everyone! We have so much to be thankful for.

♥️ Era and Don

Dear friends and family,




Don has been wanting to visit Moulins du Verger for quite a while. Jacques Brejoux built a medieval-style stamper mill at great effort and cost, and it is housed in this amazing old paper mill, where he lives and works with Nadine Dumain.

The old mill is in the French countryside and difficult to reach from Spain, and probably from many places. We ended up flying into Bordeaux, the closest connection for flights from Madrid.


The restaurant our little hotel recommended was closed so we went next door to a typical French brasserie: steak, duck breast, a huge bowl of frites and a butter lettuce salad accompanied by a delicious Bordeaux wine. Simple, satisfying and very French. We're in the French provinces (I guess; is Bordeaux considered the provinces?), so the quality is better than a typical brasserie in Paris.



The next day we walked to the train station to pick up our rental car. From what we heard and later observed, one should avoid driving within Bordeaux if at all possible - many one-way streets, among other things. The train station is close to the city limits.

So as I was saying about the difficulty of reaching the mill from Spain, we had to fly from Madrid to Bordeaux, a city with probably the worst traffic we have ever encountered. Then it is more than an hour and a half drive from Bordeaux to Puymoyen, a little village near Angouleme. It took us longer as we went to the wrong Moulins du Verger. There are two of them (which Jacques himself didn’t know), about half an hour’s drive from each other. When we realized our error, we were out in the middle of the French countryside with no reception, so we drove slowly around the French countryside until we picked up a signal, and finally arrived.




Roads we drove outside Bordeaux were mostly empty; the countryside spotless.

And awaiting us, ooh-la-la.


Pork slowly stewed in red wine and peaches over rice. Jacques started it very early this morning. 


Nadine Dumain, bookbinder



A panorama which turned out a bit weird as people were moving: Don, Didier, Nadine and Jacques.




Nadine made this delicious ice cream with peaches grown on their property. The color is natural. Nadine said red peaches.



The family dog, Charbon, with her favorite toy, a deflated and ripped rubber ball.



The stamper mill, three of the six drop-hammers.

A popular video (judging from the number of shares on fb) of the triphammer stamper mill in action, please see Don’s facebook page and posting at: November 9
The video on fb may be more detailed. I think one reason for the video's popularity is that this triphammer stamper mill is actually working. As far as we know, it is the only one in use and making paper pulp. We have come across other such mills in museums, but they are never actually being used for hand papermaking, or for anything.






The drying loft.


The worn stone stairs of this 16th century building, leading into and out of the stamper room. (I believe that is the age Nadine told me).


Nadine and Era in Nadine’s book binding studio.


The overhanging rock cliff right outside Moulin du Verger and the row of feathery trees which seem ubiquitous in France.

We drove the little country roads to the freeway, and all was well until we neared Bordeaux. We had to return our rental car and get to the restaurant by 6:30. As we got closer to Bordeaux everything ground to a halt; we traveled 9 miles in 1 hour! It was a miracle that we found our way back to the car rental at the train station as one wrong turn and it would have cost us another half hour.

There were no taxis, but a queue waiting for one, so we started walking or trotting in the direction of the restaurant, Nofa. We managed to grab a passing taxi and made our reservation almost in time. It turned out to be a particularly bad day for traffic and most of the patrons were late for their dinners.


A seafood soufflé starter.


Don’s (still frazzled) mostly vegetable in cilantro gelatin appetizer; hard to describe.
At the rear of the photo, something you would not see in the US, the three teenagers out for a night on the town, dining at a gourmet restaurant on their own.


Era, looking very pleased, already savoring her dinner. 


Yummy squid pasta. The dark brown and white striped base is a strip of lasagna-type pasta with a definite squid flavor to it. The dark seaweed-appearing garnish is made from squid ink. Delicious dish.
All with wonderful Bordeaux wine. Tiramisu for dessert.

Love from France (a quick drop-in)
Era and Don
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About the Authors

Donald and Era Farnsworth
Donald and Era Farnsworth are collaborators in art and life. Married over 30 years, they co-direct Magnolia Editions and The Magnolia Tapestry Project, based in Oakland, California. Both artists are products of the SF Bay Area. Shortly after receiving his M.A. from the University of California at Berkeley in 1977, Donald Farnsworth met Era Hamaji. They married and immediately set out for Dar es Salaam, Tanzania where Donald designed and helped build a handmade paper mill while Era worked with artisans, teaching and developing new craft products lines. In 1980 the Farnsworths returned to California and were founders of the art projects studio Magnolia Editions, known for its innovative techniques and innumerable collaborative projects with artists.
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